| Issue |
Title |
| Vol 26, No 4 (2021): December 2021 |
Effect of Broiler Litter Based Complete Feed Fermentation Time on Nutrient Content and In vitro Digestibility |
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Nikomedes Anndhana Engtian Kilimpares, Raka Zacky Firzatullah, Dhita Indah Andara, Sri Mukodiningsih |
| Vol 20, No 4 (2015): DECEMBER 2015 |
Gas production and rumen fermentation characteristics of buffalo diets containing by-product from some sorghum varieties |
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Irawan Sugoro, Komang G. Wiryawan, Dewi Apri Astuti, Teguh Wahyono |
| Vol 27, No 1 (2022): March 2022 |
Chemical Content and In Vitro Digestibility of Broiler Litter Fermented at Different Ripen Time |
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Marry Christiyanto, Cahya Setya Utama |
| Vol 20, No 3 (2015): SEPTEMBER 2015 |
Effect of enzyme supplementation on nutritive values of fermented palm kernel cake used to substitute soybean meal in broiler diet |
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Arnold P. Sinurat, Tresnawati Purwadaria, Maijon Purba |
| Vol 25, No 1 (2020): MARCH 2020 |
Effect of Mix Culture Bacteria and Fungi in Fermented Peanut Hulls-Based Feed Supplement on Physical Quality and In Vitro Rumen Fermentation Parameters |
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DELA RIA NESTI, Ahmad Baidlowi, Achmad Fauzi, Ida Tjahajati |
| Vol 24, No 2 (2019): JUNE 2019 |
Enhance in-vitro rumen fermentation of Panicum maximum with biological supplements |
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Sumudu Chathurika, Sathya Sujani, Ariyathilaka Manawadu, Thakshala Seresinhe |
| Vol 23, No 2 (2018): JUNE 2018 |
Manipulation of rumen fermentation by bioindustrial products of cashew nut shell (Anacardiumoccidentale) to reduce methane and enhance other products |
Abstract
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Andi Saenab, Wiryawan KG, Retnani Y, Elizabeth Wina |
| Vol 21, No 2 (2016): JUNE 2016 |
Methane emission factors for enteric fermentation in beef cattle using IPCC Tier-2 method in Indonesia |
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Yeni Widiawati, M.N. Rofiq, B. Tiesnamurti |
| Vol 21, No 2 (2016): JUNE 2016 |
In vitro rumen fermentation characteristics and microbes of thin tail sheep given sweet potato (Ipomoea batatas L) biomass |
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Asep Sudarman, M. Hayashida, M. Miralestari |
| Vol 28, No 1 (2023): March 2023 |
Rumen Fermentation Profiles of Protein-Energy Synchronization Index-Based Ration: an In Vitro Study |
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Afduha Nurus Syamsi, Merryafinola Ifani |
| Vol 24, No 4 (2019): December 2019 |
Optimization of BS4 Enzyme production with Different Substrate Thickness and Type of Trays |
Abstract
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Tuti Haryati, Arnold P Sinurat, H Hamid, Tresnawati Purwadaria |
| Vol 1, No 3 (1995) |
Nutritive value of fermented coconut meal and its inclusion in ration of male ducklings |
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A.P. Sinurat, P. Setiadi, T. Purwadaria, A.R. Setioko, Jinadasa Dharma |
| Vol 19, No 3 (2014): SEPTEMBER 2014 |
Substitutions of soybean meal with enriched palm kernel meal in laying hens diet |
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Arnold P. Sinurat, Tresnawati Purwadaria, Pius P. Ketaren, Tiurma Pasaribu |
| Vol 20, No 1 (2015): MARCH 2015 |
Digestion and ruminal fermentation of cocoa pod silage based ration enriched by gliricidia and calliandra leaves on goats |
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Puastuti W, Widiawati Y, Wina E |
| Vol 25, No 2 (2020): JUNE 2020 |
Condition of Rumen Fermentation as Impacted by Supplementation of Fermented Rice Brand Using In Vitro Gas Production Technique |
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Zuratih Zuratih, SPS Budhi, Z Bachruddin |
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