| Issue | Title | 
																							
								| Vol 29, No 4 (2024): December 2024 | Growth Performance of Broiler Chicken Supplemented with Water-Extracted Red Dragon Fruit [Hylocereus polyrhizus (F.A.C. Weber) Britton & Rose] | Abstract
													
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				| Hendry TSSG Saragih,											Adi Susanto,											Nico Chandra Aditya,											Sari'ah Cintami Damayanti,											Asifa Bella Ilmy Firdaus,											Nisrina Salsabila,											Ardaning Nuriliani | 
			
																							
								| Vol 30, No 3 (2025): September 2025 (In Press) | Screening Probiotics from Domestic Chicken to Enhance Meat Quality on Broiler Chicken | Abstract | 
			
				| Riuh Wardhani,											Ulil Afidah,											Dewi Syamsurya,											Lee Jumi,											Abera Jabessa Fufa,											Fuad Gani,											Dirayah Rauf Husain | 
			
																							
								| Vol 25, No 4 (2020): December 2020 | Effect of Averrhoa bilimbi Fruit Filtrate and Shrimp Paste Mixture on Performance, Gut Microbes and Blood Profile of Broilers | Abstract
													
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				| Indri Mareta,											Gilbert Nathaniel,											Turrini Yudiarti,											Endang Widiastuti,											Hanny Indrat Wahyuni,											Sugiharto Sugiharto | 
			
																							
								| Vol 22, No 2 (2017): JUNE 2017 | Qualitative and quantitative characteristics of SenSi-1 Agrinak chicken | Abstract
													
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				| Hasnelly .,											Sofjan Iskandar,											Tike Sartika | 
			
																							
								| Vol 30, No 2 (2025): June 2025 | Effect of Liquid Smoke on the Characteristics of Sensory Quality of Chicken Nugget | Abstract
													
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				| Harapin Hafid,											Siti Herniati,											Firman Nasiu,											Fadli Ma'mun Pancar,											Siti Hadrayanti Ananda | 
			
																							
								| Vol 1, No 3 (1995) | Distribution of Escerichia coli serotype OIKi, 02Kt, and O7sK8o in poultry in Indonesia | Abstract
													
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				| Sri Poernomo,											E. Juarini | 
			
																							
								| Vol 19, No 3 (2014): SEPTEMBER 2014 | The effect of feeding pre-starter on performance efficiency of local chicken (KUB chicken) | Abstract
													
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				| Sofjan Iskandar,											Cecep Hidayat,											T. Cahyaningsih | 
			
																							
								| Vol 28, No 1 (2023): March 2023 | Quality of Physical and Sensory of Super-native Chicken Breast Marinated with Herbs and Spices with Different Levels of Marination Concentration | Abstract
													
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				| Huda Oktafa,											Agus Hadi Prayitno,											Hatmiyarni Tri Handayani | 
			
																							
								| Vol 19, No 3 (2014): SEPTEMBER 2014 | Growth responses of native chicken Sentul G-3 on diet containing high rice-bran supplemented with phytase enzyme and ZnO | Abstract
													
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				| Cecep Hidayat,											Sumiati . .,											Sofjan Iskandar | 
			
																							
								| Vol 19, No 4 (2014): DECEMBER 2014 | Effect of Sapindus rarak powder as feed additive on performance and lipid profile of broiler chicken infected by Eimeria tenella | Abstract
													
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				| Tiurma Pasaribu,											Elizabeth Wina,											Sumiati .,											A Setiyono,											Dewi Apri Astuti | 
			
																							
								| Vol 1, No 1 (1995) | A study on the infection rate of coccidia and distribution of coccidiosis of village chickens in South and East Kalimantan | Abstract
													
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				| Salfina .,											A. Hamdan,											S. Partoutomo | 
			
																							
								| Vol 20, No 1 (2015): MARCH 2015 | Protection level of AI H5N1 vaccine clade 2.1.3 commercial against AI H5N1 clade 2.3.2 virus from Ducks to SPF chicken in laboratory conditions | Abstract
													
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				| Indriani R,											Dharmayanti NLPI | 
			
							
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